Bread Basket
Freshly baked French Bread Rolls with Garlic Herb Butter.
Fried Cheese Curds
Fresh Mozzarella, Breaded Artichoke Hearts served with Pepperoncini & Lemon Herb Aioli
Lobster Mac-n-Cheese
Rigatoncini pasta in an alfredo sauce with bacon bits
Steamers
Sauteed Clams in a Truffle Black Bean Sauce Topped with Fresh Ginger, Oyster Mushrooms & Spring Onions Served with Fresh Bread
Coconut Shrimp
4 large beer battered coconut crusted jumbo white shrimp served with homemade purple Molokai mash potatoes with mango cilantro Thai chili sauce
Crisp Crab Cakes
Delicious crisp homemade Maryland crab cakes with mango aioli drizzle & garnished greens
Crispy Calamari
Panko Crusted Calamari with Cocktail and Tartar Sauce.
Our specialty salads served with toasted garlic bread
Classic Caesar Salad
A delicious combination of romaine lettuce, parmesan cheese, toasted croutons tossed in our rich Caesar dressing topped with anchovy filets (optional)
add:
Grilled Chicken $6.50
Grilled Vegetables $6.00
Grilled Shrimp $9.50
Grilled Mahi Mahi $ market price
Grilled Ahi $ market price
Asian Chicken Salad
Fresh hearts of romaine with chopped Romaine lettuce with cabbage, sliced grilled chicken breast, carrots, crunchy won tons, mandarin oranges & tomato wedges served with our homemade sesame vinaigrette dressing
Kula Bistro House Salad
Fresh mixed greens topped with grilled & raw vegetables, parmesan cheese served with our homemade papaya vinaigrette dressing
add:
Grilled Veggies $6.00
Grilled Chicken $6.50
Grilled Shrimp $9.50
Grilled Mahi Mahi $ market price
Grilled Ahi $ market price
All Specialty Sandwiches served with our classic caesar salad, lettuce & tomatoes
Grilled Chicken Sandwich with Pesto Aioli on Focaccia
Chicken breast grilled to perfection on our homemade focaccia with pesto aioli
Add : Cajun Spice + $0.50
Rueben
Slow cooked corned beef, sauerkraut, thousand island sauce & melted Swiss cheese on rye bread
Grilled Mahi Mahi Sandwich with Pesto Aioli on Focaccia
Mahi Mahi grilled to perfection on our homemade focaccia with pesto aioli
Prime Rib Sandwich
Seasoned and Thinly Smoked Rib Eye Served On Rye Bread and Topped with Swiss Cheese and Dijonnaise , Shaved Maui Onions Served with Fries and a Pickle
All Panini's served with our classic caesar salad
Roasted Turkey & Avocado Panini
Roasted turkey & avocado with melted Monterey jack cheese on grilled panini with homemade pesto aioli sauce
Grilled Veggies Panini
Seasonal grilled vegetables & melted Monterey jack cheese on grilled panini with homemade pesto aioli sauce
Crab Cakes Panini "Bistro House Specialty"
Delicious homemade Maryland crab cakes, spinach & melted Monterey jack cheese on grilled panini with homemade mango aioli sauce
All specialty pastas served with toasted garlic bread
Vegan Pasta Primavera
Roasted Tomatoes, Red Bell Peppers, Kula Oyster Mushrooms, Broccolini, Artichoke Hearts, Spinach & Basil in Tomato Herb Sauce with Rigatoncini Pasta
Creamy Pesto with Grilled Seasonal Vegetables
Grilled zucchini, red bell peppers & spinach tossed with penne pasta in a delicious creamy pesto sauce
Bistro Special
Grilled Tomatoes, Mushrooms, Basil & Jumbo White Shrimp Tossed in a Light Oriental Cream Sauce with Penne Pasta.
Rigatoncini Alfredo with Chicken & Spinach
Rigatoncini pasta tossed in rich & creamy Alfredo sauce topped with grilled chicken & sautéed spinach
Chicken Parmesan
Fried chicken breast topped with homemade pomodoro sauce covered with mozzarella & parmesan cheese over pappardelle pasta
Beef Tips & Wild Mushroom Pappardelle
Prime Rib tips, wild mushrooms &basil sautéed in a creamy Oriental sauce over pappardelle pasta
Creamy Vodka Pomodoro with Jumbo Scallops, Shrimp & Spinach
Grilled jumbo scallops and shrimp tossed with spinach in a delicious creamy pomodoro sauce over penne pasta.
Shrimp Scampi
Succulent large shrimp sautéed in butter, white wine, garlic, tomatoes, capers & fresh herbs sauce over pappardelle pasta
Rigatoncini Arabiatta with Lamb Meatballs
Delicious homemade lamb meatballs & spinach in mild Arabiatta sauce over rigatoncini pasta garnished with fresh arugula.
Fish, steak & prime rib entrées served with roasted garlic potatoes and seasonal vegetables
Blackened New York Steak
12 OZ Blackened NY Steak Topped with Balsamic Drizzle, Blue Cheese, Cherry Tomatoes & Capers Served with an Upcountry Salad
Lopes Farm Pork Loin
Molasses and Ground Mustard, Molokai Sweet Potato and Crispy Maui Onions
Rib Eye Steak
Cast Iron Seared 16 oz. Rib eye steak over a bed of sautéed spinach topped with marinated cippolini onions demi-glaze
Prime Rib with Au jus
Slowly roasted 16 oz. certified angus prime rib seasoned & seared with au jus & horseradish sour cream sauce
Filet Mignon
7 oz. grilled seasoned & seared certified angus filet of beef tenderloin over a bed of fresh sautéed spinach drizzled with demi-glaze reduction
Mauka to Makai
Half Pound Beef Tenderloin, Mushrooms Sauteed in Garlic Butter and Smothered in a Green Peppercorn Sauce
Cold Water Lobster Tail Baked in White Wine and Garlic Butter Served with Clarified Macadamia Nut Butter, Mashed Potatoes and Garden Fresh Vegetables.
(served until 6pm)
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All Burgers served with fries, lettuce & tomatoes
Bistro Burger with French Fries
Build your own bistro burger add on:
Cheddar, Swiss, Blue Cheese, Monterey Jack or Pepper Jack Cheese $2.00
Bacon $2.00
Mushrooms $2.00
Grilled Onions or Shaved Maui Onions $2.00
Keiki menu for 12 and under, please!
Cheese Burger & French Fries
Penne Pasta Marinara
Beverages
Orange Juice / Guava Juice / Lemonade
Sparkling Water / Coke / Diet Coke / Sprite / Dr. Pepper / Fanta Fruit Punch / Orange Fanta Soda
Unsweetened Iced Tea / Coffee / Espresso / Latte / Cappuccino / Mocha / Hot Chocolate / Milk / Chocolate Milk
Pastries & Desserts
Please see our in-house daily selection of homemade breakfast breads, pastries, cookies, brownies, specialty cakes, pies and more. All pastries and desserts are homemade and baked fresh daily. Inquire within to ask about our daily selections.
We use ONLY the highest quality of fresh local ingredients
18% Gratuity will be added to parties of 6 or more guests
All prices are subject to change without notice
**Please no outside food or beverages**
BYOB: Beer and Wine only. No open bottles/cans or coolers allowed.
We kindly ask no substitutions so we can deliver your meals in a timely manner
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions
Open Daily
Breakfast 7:30am – 10:15am
Lunch & Dinner 11am – 8:00pm
Mondays: Closed for Breakfast, Open for Lunch & Dinner
Closed on Major Holidays
4566 Lower Kula Road
Kula, Maui, Hawaii 96790
Phone: (808) 871-2960
Fax: (808) 871-2963
See our Facebook page for Daily Entrée Specials
